Apoorva Rajput
Colocal, one of the most prominent eating outlets in New Delhi, has now become a current favorite eat-out among the Delhiites for their already established features that comprise delicious Hot Chocolate, Artisanal Chocolate Factory, and a Tropical Cafe Ambience. They now have something new to their excellent features and have introduced a unique Cacao Sangria menu.
A symbol of celebration, Sangria is typically made with red wine, and it originates from Spain and Portugal. However, Colocal uses homemade Cacao for this new form of Sangria that they have claimed to be an addition to their Beverage Menu, paving its way with other Chocolate, Coffee, and Confectionery based drinks. Bewildered Fruits and Selected Spices are added to house-made Cacao that is cold, brewed, and left to soak overnight. This complete procedure results in a fully flavored Sangria, which has the notes of Cocoa that is both delicious and addictive at the same time. This was conveyed to Prittle Prattle News through a press release.
This drink is no less tasty than a Classically served Wine Sangria, which is provided in a Wine Glass and hence this Cocoa Sangria is also done in Wine Glasses so that the Delhiites can resonate it with the Classic one and in assistance, they can also experience the punch of Cocoa. This season, Colocal Cacao Sangria is the drink that can be relished by all and neglected by none.
Pricing: INR 300 +taxes
Address: The Dhan Mill Compound, 100 Feet Road, Chhatarpur, New Delhi
For table reservations call +91 93105 24620.
About Colocal – the cacao artisans – here
COLOCAL is a bean-to-bar concept and features a chocolate factory along with casual café dining. Conceptualized by power-couple Sheetal Saxena and Nishant Kumar Sinha, COLOCAL is a result of their love and passion for chocolate and coffee. COLOCAL aims to redefine the chocolate indulgence experience in the capital.
